Italian Roast Decaf

Tasting Notes: Heavy, Bold, Smoky
Blend Origins:  Central America, South America
Roast: Dark

Italian Roast Water Process Decaf—the darkest of the dark—has the most rich and intense flavor of all our dark roasts, without caffeine. Whether you drink it black or with cream and sugar, let your mind wander to an Italian bistro that transformed coffee from a drink to an art form.

Also available with caffeine.