The mountainous backbone of western North and South America, from Mexico to Bolivia, continue to produce some of the world's finest coffees.  Mild and well balanced, these coffees carry a full range of body and fragrance from lively citrus tones to smooth chocolatey undertones.

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Choose Your Flavor Smooth and Rich Dark Roasts Spicy and Citrus Delicate and Bright Balanced and Layered Sweet, Fruity and Floral